描述
Product detail
Tasting notes:
Raisins, Plum, Brown Sugar
Producer: Wbeimar Lasso
Region: Colombia - La Argentina, Huila
Variety: Red Bourbon
Altitude: 1900-1950 MASL
Crop: 2024
Processing: This coffee was grown by Wbeimar Lasso at the farm Las Terrazas. This coffee was carefully hand-picked in order to select only the ripest cherries and then hand sorted to remove any defects. The coffee was sundried on raised beds in temperature controlled conditions until the ideal moisture content is achieved. This microlot is 100% Bourbon. This varietal is a natural mutation of the Coffee Arabigo. The name Bourbon was given after an island now called Reunion, off the coast of Madagascar.
Weight: 250g
Recommended for: Filter
